Celebrity chefs Roy Choi and Daniel Patterson came up with the idea to open LocoL, a California eatery that offers everything on its menu for $6 or less, according to Business Insider. All of the food is locally sourced and contains whole ingredients — its burgers are 30% cooked grains and tofu and its chicken nuggets contain barley.
Launched in 2016, LocoL has three brick-and-mortar locations as well as food trucks in Los Angeles. Choi and Patterson plan to open nine locations nationwide, including a coffee shop and a kitchen. At LocoL, you can get a $4 cheeseburger just as fast as you can at McDonalds, only it’s much better for you.
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