‘Girl Meets Farm’ Star Molly Yeh Excited to Share Secrets of Second Book ‘Home Is Where the Eggs Are’: Filled With ‘Homespun, Slightly Whimsical’ Personal Stories and Recipes

Food Network star Molly Yeh took to Instagram to share details regarding her latest book project. Her second cookbook is titled “Home is Where the Eggs Are: Farmhouse Food for the People You Love.” In a series of three videos, the Girl Meets Farm star subsequently shared inspiration for the stories and recipes contained therein. She called the information included between its pages “homespun and slightly whimsical” as Yeh revealed its cover for the first time.

Molly Yeh smiles for the camera in a tan jacket.
Molly Yeh | Food Network/Discovery Press

Molly Yeh is awaiting the birth of her second child

Yeh is in the home stretch of her second pregnancy. She is currently on maternity leave filming her Food Network series.

She and her husband Nick Hagen are parents to one daughter, Bernadette Rosemary Yeh Hagen, born in March 2019.

The couple met when they were students at Julliard in New York City. Yeh and Hagen, married and moved to Hagen’s family farm in 2014. The sugarbeet farm is located on the North Dakota, Minnesota border.

‘Home is Where the Eggs Are’ is Molly Yeh’s second book

On Feb. 2, Yeh shared the cover art for her second book, “Home is Where the Eggs Are,” with her Instagram followers.

The television personality shared videos where she revealed details of what fans could look forward to upon the book’s Sept. 2022 release.

“I was looking for something that would echo the homespun, warm, slightly whimsical, super personal stories and recipes that are in this book,” Yeh subsequently explained as she showed off the cover.

However, “it doesn’t come out until Sept. 27th,” Yeh said of the book’s official release date.

Yeh admitted the inspiration for the colorful type on her second book came from “Betty Crocker’s Party Book.”

This 1960 cookbook also had brightly colored hues on its cover.

After that, Yeh showed her fans that located in the center of the book cover is a photograph, taken in her kitchen. There, she is featured making one of her famous hot dishes. The egg shape of the photograph echoes the title.

However, she wants fans to know that despite the title, the book includes recipes for more than just eggs.

Recipes included feature those for breakfast, soups, hot dishes, baked goods, bread, cookies, and drinks.

The ‘Girl Meets Farm’ star says journaling helped her discover a passion for food

Molly Yeh in her home kitchen on the set of Girl Meets Farm.
Molly Yeh | Food Network/Discovery Press

In an interview for Deseret News, Yeh clarified she discovered her love for food through journaling.

Moreover, Yeh began documenting her experiences in scrapbooks. She moved to a blog as a college student. There she wrote about the foods she ate, and why she enjoyed certain tastes more than others.

“(Journaling) helped me find my passion for food. I realized that’s all I wanted to journal about … and that snowballed into a career in food,” she said. “It’s been a wonderful, creative outlet.”

Girl Meets Farm airs Sundays at 11 a.m. EST on the Food Network.

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